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European Subs, Grocery & Catering Business

Número de listado: 041621-475891

Detalles de listado

European Subs, Grocery & Catering Business
Precio: $220,000
Ubicación: Lake County, Illinois
  • Depósito: $220,000
  • Ventas: $345,870
  • Ganancias discrecionales del vendedor: $20,295
  • Inventario: $91,000
  • Muebles, accesorios y equipos: $50,000
  • Alquiler: $2,500
  • Empleados: 5
  • Año establecido:
  • Razón para vender: Moving on.

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Para obtener más información sobre este listado
Stevan Perez
President's Club
Listing Agent: Mila Lazar
License #

Descripción del negocio

Established European grocery store and deli offering authentic imported foods, freshly made sandwiches, homemade soups, desserts, specialty grocery items, and unique gift products in a welcoming neighborhood setting. The business has built a loyal customer base from both local residents and customers specifically seeking authentic Eastern European and Balkan offerings. In addition to in-store sales, the business also generates revenue through catering services and online orders.
 
The sandwich and prepared food side of the business has become a major driver of customer traffic and repeat business. Freshly made hot and cold sandwiches, paninis, pierogi, homemade soups, and desserts continue to be customer favorites, often bringing customers into the store who then shop the grocery and specialty product aisles during their visit. The store has developed a strong local reputation through quality food, personalized customer service, and a warm, community-oriented atmosphere.
 
The specialty grocery and prepared foods industry continues to see growing demand as consumers increasingly seek authentic international products, homemade meal options, and locally owned businesses. One of the strongest growth opportunities for a new owner is expanding the catering side of the operation, particularly corporate sandwich trays, office lunches, and catering orders for local businesses, schools, and events.
 
This opportunity would be well suited for an owner-operator, family business, chef, caterer, or entrepreneur looking for an established specialty food operation with an existing reputation and loyal customer base. The owner remains actively involved in overseeing operations and is pursuing the sale in order to spend more time with family.