Authentic Bahamian Takeout Restaurant-Established Local Favorite
Número de listado: 0101-518196
Detalles de listado
Authentic Bahamian Takeout Restaurant-Established Local Favorite
Precio: $99,000
Ubicación: Broward County, Florida
- Depósito: $99,000
- Ventas: $253,094
- Ganancias discrecionales del vendedor: $128,427
- Inventario: $5,000
- Muebles, accesorios y equipos: $15,000
- Alquiler: $1,031
- Empleados: 3
- Año establecido: 2016
- Razón para vender: Retiring
Para obtener más información sobre este listado
Maksim Gorodkin
N.º de licencia SL3649512
Descripción del negocio
This Caribbean restaurant specializes in authentic Bahamian cuisine offered primarily through takeout and delivery service. The business brings the flavors of the Bahamas to South Florida with a menu centered on traditional seafood dishes, island favorites, and homemade desserts.
The restaurant is well known for classic Bahamian specialties, including cracked conch, conch salad, conch fritters, fried snapper, steamed conch, and rice & peas, as well as traditional desserts such as guava duff and coconut tart.
Operating as a fast-casual concept, the restaurant focuses on high-quality Caribbean comfort food prepared from traditional island recipes. The business has built a reputation among locals and members of the Bahamian and Caribbean community in South Florida seeking authentic flavors similar to those found in the islands.
Its streamlined service model—primarily takeout, delivery, and quick-service dining—allows the business to maintain efficient operations while serving a loyal customer base looking for convenient and authentic Caribbean meals.
The restaurant is well known for classic Bahamian specialties, including cracked conch, conch salad, conch fritters, fried snapper, steamed conch, and rice & peas, as well as traditional desserts such as guava duff and coconut tart.
Operating as a fast-casual concept, the restaurant focuses on high-quality Caribbean comfort food prepared from traditional island recipes. The business has built a reputation among locals and members of the Bahamian and Caribbean community in South Florida seeking authentic flavors similar to those found in the islands.
Its streamlined service model—primarily takeout, delivery, and quick-service dining—allows the business to maintain efficient operations while serving a loyal customer base looking for convenient and authentic Caribbean meals.
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